Cochool, 25 - year veteran in baking emulsifiers, started with the first Cake Gel in 2001. Our diverse range includes Cake Gel, bread & pastry emulsifiers, Tartar Powder, Muffin Cake Premix, Puff Premix, and industrial sauce premixes. 

   As a direct manufacturer, we offer custom solutions at competitive prices, backed by expert technical support. Our products reach 28 countries globally, with 10,000 tons annual sales. We’re expanding our distributor network, eager to partner for baking market growth.

Cochool specializes in developing and producing high-quality emulsifiers for cakes since 2001. With a wide range of products and global recognition, we provide top-notch solutions for the baking industry.

Annual sales

Country coverage

Production line

Years

    Cochool has always been to “create value for customers, create opportunities for employees, for the company's sustained development, and contribute to society,” the business purpose, adhere to the “integrity, innovation, enterprise, win-win, the mission” concept, with customers, all employees are committed to the Cochool company's long-term steady development.
     Down-to-earth, pioneering and enterprising, looking at the world, we hope to become a flag in the food industry, to do fine and strong, to become the forefront of the industry, and to realize win-win development with all of us to create a better future.