Our Cases
What can we do
Guangzhou Cochool Food Technology Co., Ltd. is a production-oriented enterprise integrating production, R&D and sales.It has been deeply plowing in the bakery emulsifier industry, producing and developing cake emulsifier, bread emulsifier, all kinds of cake emulsifier and sauce mixing powder.
With more than 20 years of experience in the baking industry and focusing on bakery emulsification technology, Cochool is an expert in solving texture problems by virtue of its profound precipitation and accumulation. It can not only create excellent taste for pastry stores, but also is the innovative pioneer of comprehensive industrial baking solutions, with globalization service capability, to achieve the global deliciousness on the tip of the tongue.
Benefits Of Cochool's Products
The characteristic lies in our respect for traditional baking skills and the integration of modern innovation
Kneading the dough
Mix flour, water, yeast and other ingredients together to form dough
Kneading the dough
Mix flour, water, yeast and other ingredients together to form dough
Kneading the dough
Mix flour, water, yeast and other ingredients together to form dough
Mix flour, water, yeast and other ingredients together to form dough
Kneading the dough
Mix flour, water, yeast and other ingredients together to form dough
Kneading the dough
Mix flour, water, yeast and other ingredients together to form dough
Kneading the dough